Leoff wrote:What bugs me about sugar is that our made-in-canada sugar used to be from sugar beets. Now it's just refined cane sugar. Not grown here, lots of shipping and fuel expended, and the workers probably aren't getting adequately paid either.
Not that once it's refined down to white sugar it tastes any different. C 12 H 22 O 11 (or whatever) is the3 same wherever you get it.
(I've got extra time to sit home and whine tonight because I am missing gaming because of a stomach bug of some kind.)
BottledViolence wrote:Trying to learn Fusion 360 only using YouTube videos is fucking infuriating.
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